Try this homemade Glazed Salmon Bernardo recipe the whole family will love. Made with salmon flillet, honey, mustard and salad greens. Easy step-by-step…
This Glazed Salmon Bernardo relies on simple, everyday ingredients such as (.5 kg) fresh salmon flillet, (60 ml) honey, (30 ml) dijon mustard and mixed fancy salad greens. It comes together quickly and makes 4 servings, at about 286 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026