How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Meat Loaf?

You need 10 ingredients. The key ingredients include: 10-1/2 cups rolled oats, 1/4 cup plus 3 tablespoons salt, 1-1/2 tablespoons pepper, 3-1/2 cups chopped onion, and more.

Is Glazed Meat Loaf suitable as meat & poultry?

Yes, Glazed Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Glazed Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Meat Loaf Recipe

Name: Glazed Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10-1/2 cups rolled oats; 1/4 cup plus 3 tablespoons salt; 1-1/2 tablespoons pepper; 3-1/2 cups chopped onion; 14 large eggs; 10-1/2 cups whole milk or tomato juice; 21 pounds ground beef; 1-1/4 cups ketchup; 3/4 cup packed brown sugar; 3/4 cup prepared mustard

Glazed Meat Loaf

Eats Now Editorial Team · 7924 kcal · Meat & Poultry

Glazed Meat Loaf – a delicious recipe with rolled oats, salt, pepper, onion, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Glazed Meat Loaf

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