Glazed Lime Bars Recipe

Name: Glazed Lime Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cup all-purpose flour; 1/2 cup powdered sugar; 1 tsp vanilla extract; 1 cup unsalted butter, melted; 3 large eggs; 1/4 cup vegetable oil; 1 1/2 cup granulated sugar; 1/2 cup lime juice; 1 tbsp all-purpose flour; 1 cup powdered sugar; 2 tbsp lime juice

Servings: persons

2 cup all-purpose flour
1/2 cup powdered sugar
1 tsp vanilla extract
1 cup unsalted butter, melted
3 large eggs
1/4 cup vegetable oil
1 1/2 cup granulated sugar
1/2 cup lime juice
1 tbsp all-purpose flour
1 cup powdered sugar
2 tbsp lime juice

1
Preheat oven to 350AF.
2
In large bowl combine flour, sugar, butter, and vanilla on low speed until crumbly.
3
Press mixture evenly in bottom of ungreased 13x9-inch pan.
4
Bake 25 minutes or until light golden brown.
5
In a large bowl with wire whisk, lightly beat eggs.
6
Beat in remaining ingredients.
7
Pour filling evenly over warm crust.
8
Return to oven.
9
Bake 25 minutes or until filling is set.
10
Cool completely.
11
In small bowl, mix 1 cup powdered sugar and lime juice.
12
Add enough water to make mixture a consistency to be able to spread.
13
Spread glaze over cooled bars.
14
Cut into bars.

1358

kcal

Calories

Fat

174

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cup all-purpose flour, 1/2 cup powdered sugar, 1 tsp vanilla extract, 1 cup unsalted butter, melted, and more.

Yes, Glazed Lime Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Lime Bars

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