Glazed Lemon Streusel Muffins Recipe

Name: Glazed Lemon Streusel Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups flour; 1 cup sugar; 1/4 teaspoon baking powder; 1/4 teaspoon salt; 2 eggs; 1/2 cup plain yogurt; 1/2 cup butter, melted; 1 tablespoon grated lemon peel; 2 teaspoons fresh lemon juice; Streusel; 3 tablespoons flour; 3 tablespoons sugar; 1 tablespoon cold butter; Glaze; 1/4 cup powdered sugar; 1 tablespoon fresh lemon juice

Servings: persons

1 1/2 cups flour
1 cup sugar
1/4 teaspoon baking powder
1/4 teaspoon salt
2 eggs
1/2 cup plain yogurt
1/2 cup butter, melted
1 tablespoon grated lemon peel
2 teaspoons fresh lemon juice
Streusel
3 tablespoons flour
3 tablespoons sugar
1 tablespoon cold butter
Glaze
1/4 cup powdered sugar
1 tablespoon fresh lemon juice

1
In a large bowl, combine the flour, sugar, baking soda and salt. Set aside.
2
In a medium bowl, whisk together the eggs, yogurt, butter, lemon peel and lemon juice.
3
Stir the wet ingredients into the dry ingredients. Mix, just until moistened. Let batter rest for 5 minutes.
4
Grease or paper line muffin cups and fill the cups 3/4 full.
5
In a small bowl, combine flour, sugar and butter. Using your hands or a pastry blender, mix until it resembles coarse crumbs. Sprinkle the streusel over the batter.
6
Bake muffins at 350 degrees for 20-25 minutes or until a toothpick inserted into the center of the muffin comes out clean. Cool for 5 minutes and remove onto a wire rack.
7
Mix together the powdered sugar and enough lemon juice to make a thin glaze. Drizzle over warm muffins.

792

kcal

Calories

Fat

115

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 1/2 cups flour, 1 cup sugar, 1/4 teaspoon baking powder, 1/4 teaspoon salt, and more.

Yes, Glazed Lemon Streusel Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Glazed Lemon Streusel Muffins

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