Glazed Lemon-Lime Ginger Cookies Recipe

Name: Glazed Lemon-Lime Ginger Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Land O Lakes Butter, softened; 3/4 cup sugar; 1 Land O Lakes Egg; 1 tablespoon freshly grated lemon zest; 1/2 teaspoon freshly grated lime zest; 2 1/4 cups all-purpose flour; 1/4 cup crystallized ginger, finely chopped*; 1/2 teaspoon baking powder; 1/2 teaspoon salt; Sugar; 1 1/2 cup powdered sugar; 1 teaspoon freshly grated lemon zest; 1/2 teaspoon freshly grated lime zest; 3 to 5 tablespoons lemon juice

Servings: persons

1 cup Land O Lakes Butter, softened
3/4 cup sugar
1 Land O Lakes Egg
1 tablespoon freshly grated lemon zest
1/2 teaspoon freshly grated lime zest
2 1/4 cups all-purpose flour
1/4 cup crystallized ginger, finely chopped*
1/2 teaspoon baking powder
1/2 teaspoon salt
Sugar
1 1/2 cup powdered sugar
1 teaspoon freshly grated lemon zest
1/2 teaspoon freshly grated lime zest
3 to 5 tablespoons lemon juice

1
Heat oven to 375F.
2
Combine butter and sugar in bowl.
3
Beat at medium speed until creamy.
4
Add egg, 1 tablespoon lemon zest and 1/2 teaspoon lime zest; continue beating until well mixed.
5
Add flour, ginger, baking powder and salt; beat at low speed until well mixed.
6
Shape dough into 1 1/4-inch balls with lightly floured hands; roll in sugar.
7
Place 1 inch apart onto ungreased cookie sheets.
8
Flatten to 1 1/2-inch circle with bottom of glass dipped in sugar.
9
Bake 7-10 minutes or until edges just begin to brown.
10
Cool completely.
11
Combine powdered sugar, 1 teaspoon lemon zest, 1/2 teaspoon lime zest and enough lemon juice for desired spreading consistency in bowl.
12
Spread about 1 teaspoon glaze over top of each cooled cookie; let stand until glaze is completely set.

1044

kcal

Calories

Fat

146

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 cup Land O Lakes Butter, softened, 3/4 cup sugar, 1 Land O Lakes Egg, 1 tablespoon freshly grated lemon zest, and more.

Yes, Glazed Lemon-Lime Ginger Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Glazed Lemon-Lime Ginger Cookies

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