How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Puff Pastry Pizza With Spinach, Feta, And Caramelized Onion?

You need 10 ingredients. The key ingredients include: 1 sheet frozen puff pastry, thawed, 3 tablespoons oil, 2 medium yellow onions, sliced, 1 (10 ounce) package frozen spinach, thawed and squeezed dry, and more.

Is Puff Pastry Pizza With Spinach, Feta, And Caramelized Onion suitable as baking & desserts?

Yes, Puff Pastry Pizza With Spinach, Feta, And Caramelized Onion falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Puff Pastry Pizza With Spinach, Feta, And Caramelized Onion?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Puff Pastry Pizza With Spinach, Feta, And Carameliz

Name: Puff Pastry Pizza With Spinach, Feta, And Caramelized Onion
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 sheet frozen puff pastry, thawed; 3 tablespoons oil; 2 medium yellow onions, sliced; 1 (10 ounce) package frozen spinach, thawed and squeezed dry; 5 button mushrooms, sliced; 1/2 teaspoon salt; 1/2 (12 ounce) jar roasted red bell peppers, drained and sliced; 1 cup shredded Fontina cheese; 1 cup shredded Parmesan cheese; 1/2 cup crumbled feta cheese

Bake this irresistible Puff Pastry Pizza With Spinach, Feta, And Caramelized Onion at home. Made with pastry, oil, yellow onions and frozen spinach. Eas…

This Puff Pastry Pizza With Spinach, Feta, And Caramelized Onion relies on simple, everyday ingredients such as oil, medium yellow onions, sliced, button mushrooms, sliced and salt. It comes together quickly and makes 4 servings, at about 431 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Puff Pastry Pizza With Spinach, Feta, And Caramelized Onion delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Puff Pastry Pizza With Spinach, Feta, And Caramelized Onion

Tips for the best results

Variations & substitutions

My Personal Notes

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