Hamburger Cheese Bake

Name: Hamburger Cheese Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. medium noodles; 1 lb. ground beef; 1 Tbsp. butter; 1 (15 oz.) can tomato sauce; 1/2 Tbsp. sugar; 1/2 Tbsp. salt; 1/4 tsp. pepper; 1/2 tsp. garlic salt; 1 1/2 c. cottage cheese; 1 (8 oz.) pkg. cream cheese; 1/2 c. sour cream; 7 green onions with tops, sliced; 1/2 medium green pepper, chopped; 1/2 c. shredded Parmesan cheese; 1/2 c. shredded sharp American cheese

Eats Now Editorial Team · 1364 kcal · Meat & Poultry

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Hamburger Cheese Bake – a delicious recipe with noodles, ground beef, butter, tomato sauce, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 oz. medium noodles
1 lb. ground beef
1 Tbsp. butter
1 (15 oz.) can tomato sauce
1/2 Tbsp. sugar
1/2 Tbsp. salt
1/4 tsp. pepper
1/2 tsp. garlic salt
1 1/2 c. cottage cheese
1 (8 oz.) pkg. cream cheese
1/2 c. sour cream
7 green onions with tops, sliced
1/2 medium green pepper, chopped
1/2 c. shredded Parmesan cheese
1/2 c. shredded sharp American cheese

1
Cook noodles according to package directions; drain.
2
Melt butter in skillet; add ground beef and cook until brown.
3
Stir in tomato sauce, sugar, salt, garlic salt and pepper.
4
Remove from heat.

1364

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 8 oz. medium noodles, 1 lb. ground beef, 1 Tbsp. butter, 1 (15 oz.) can tomato sauce, and more.

Yes, Hamburger Cheese Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1364 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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