Glazed Ham Steak or Slices

1. 1

   Place ham steak or slices in a baking pan.

2. 2

   Sprinkle brown sugar and dry mustard over ham.

3. 3

   Pour 1/3 to 1/2 cup (125 ml) pineapple juice over ham.

4. 4

   Bake at 350 degrees (175 C.) about 15 to 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.