Glazed Grilled Turkey - Barbecue Recipe

Name: Glazed Grilled Turkey - Barbecue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -5 4 -5 lbs turkey wings or 4 -5 lbs turkey thighs; 2 teaspoons coarse-ground pepper; salt (to season); 1 teaspoon chili powder; 1/4 teaspoon garlic powder; 1 cup firmly packed brown sugar; 5 tablespoons Dijon mustard; 1 tablespoon Worcestershire sauce; 3 tablespoons orange juice; 1 orange, zest of; 1 tablespoon cooking oil

Servings: persons

4 -5 4 -5 lbs turkey wings or 4 -5 lbs turkey thighs
2 teaspoons coarse-ground pepper
salt (to season)
1 teaspoon chili powder
1/4 teaspoon garlic powder
1 cup firmly packed brown sugar
5 tablespoons Dijon mustard
1 tablespoon Worcestershire sauce
3 tablespoons orange juice
1 orange, zest of
1 tablespoon cooking oil

1
Heat one side of grill medium heat.
2
Brush drumsticks with cooking oil.
3
Sprinkle with coarse-ground pepper, Salt, chili powder, garlic powder.
4
Place the drumsticks on grill not directly over flame.
5
For Glaze- In a small bowl, mix brown sugar, Worcestershire sauce, Dijon mustard, orange juice and zest.
6
Brush a little on turkey.
7
And continue to baste till done.
8
Lower grill hood and grill for 45 minutes to 1 hour or until tender but no longer pink, turning once.
9
Place on foil if turkey gets to brown.

465

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 -5 4 -5 lbs turkey wings or 4 -5 lbs turkey thighs, 2 teaspoons coarse-ground pepper, salt (to season), 1 teaspoon chili powder, and more.

Yes, Glazed Grilled Turkey - Barbecue falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Glazed Grilled Turkey - Barbecue

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions