How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Green Beans?

You need 6 ingredients. The key ingredients include: 1 (3 ounce) jar bacon bits, 1 onion, cut into 1/4 inch slices, 2 (16 ounce) bags frozen cut green beans, ½ cup teriyaki baste and glaze, and more.

Is Glazed Green Beans suitable as meat & poultry?

Yes, Glazed Green Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Glazed Green Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Green Beans Recipe

Name: Glazed Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 (3 ounce) jar bacon bits; 1 onion, cut into 1/4 inch slices; 2 (16 ounce) bags frozen cut green beans; ½ cup teriyaki baste and glaze; ¼ cup water; ½ teaspoon garlic salt

Glazed Green Beans – a delicious recipe with bacon bits, onion, teriyaki, water, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (3 ounce) jar bacon bits
1 onion, cut into 1/4 inch slices
2 (16 ounce) bags frozen cut green beans
½ cup teriyaki baste and glaze
¼ cup water
½ teaspoon garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Glazed Green Beans

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