Glazed Fruit Pizza Recipe

1. 1

   Save juice from fruit for glaze.

2. 2

   Open crescent rolls and shape into a circle like a pizza.

3. 3

   Place on a cookie sheet or pizza pan.

4. 4

   Bake as directed on package.

5. 5

   When done and cold, spread with softened cream cheese.

6. 6

   Now arrange fruit around top making a circle design, alternating different fruits with each row or circle.

7. 7

   Make a glaze with the left over juice and about 1 tsp.

8. 8

   cornstarch cooking until thickened.

9. 9

   Glaze top of fruit and when set serve like you would pizza.

* Per serving · 4 servings · Values may vary.

No additional tips available.