Name: Glazed Carrots
Yield: 4 servings
Ingredients: 2 lb. carrots; 1 tsp. salt; 3 Tbsp. butter; 3 Tbsp. prepared mustard; 1/4 c. brown sugar; 1/4 c. chopped parsley

Glazed Carrots – a delicious recipe with carrots, salt, butter, mustard, brown sugar, parsley. Easy to follow and perfect for any occasion.

Servings: 4 persons

2 lb. carrots
1 tsp. salt
3 Tbsp. butter
3 Tbsp. prepared mustard
1/4 c. brown sugar
1/4 c. chopped parsley

Quick Info

Servings
4 servings
Category
General

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Glazed Carrots

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