Glazed Apple Oatmeal Cookies Recipe

Name: Glazed Apple Oatmeal Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-3/4 cups Old Fashioned Oats; 1-1/4 cup All-purpose Flour; 1-1/2 teaspoon Apple Pie Spice; 1/2 teaspoons Salt; 1/4 teaspoons Baking Soda; 3/4 cups Butter, Softened; 1-1/4 cup Brown Sugar, Firmly Packed; 1 Egg; 1/4 cups Plus 2 Tablespoons Milk; 2 teaspoons Vanilla Extract; 1 cup Diced Apple (for 1 Cup You'll Need About 2 Apples); 1-1/2 cup Confectioners Sugar

Servings: persons

2-3/4 cups Old Fashioned Oats
1-1/4 cup All-purpose Flour
1-1/2 teaspoon Apple Pie Spice
1/2 teaspoons Salt
1/4 teaspoons Baking Soda
3/4 cups Butter, Softened
1-1/4 cup Brown Sugar, Firmly Packed
1 Egg
1/4 cups Plus 2 Tablespoons Milk
2 teaspoons Vanilla Extract
1 cup Diced Apple (for 1 Cup You'll Need About 2 Apples)
1-1/2 cup Confectioners Sugar

1
Preheat oven to 350 F. Line 2 baking trays with a Silpat mat or parchment paper. Set aside.
2
In a medium bowl, mix together the oats, flour, apple pie spice, salt and baking soda. Set aside.
3
In a large bowl, cream together the butter and brown sugar with a hand mixer until fluffy. Beat in egg, 1/4 cup milk and vanilla. Gently fold in apples and oat mixture until combined.
4
Drop spoonfuls onto the prepared baking trays spacing them two inches apart.
5
Bake for 15-18 minutes, or until golden brown. Remove from oven and let cookies cool for 5 minutes, then move cookies to wire racks to cool completely.
6
While cookies are cooling, prepare glaze. In a small bowl, whisk together the confectioners' sugar and remaining 2 tablespoons milk. Drizzle over the cooled cookies. Enjoy!
7
Recipe inspired by Paula Deen's Fall Baking magazine.

879

kcal

Calories

Fat

115

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2-3/4 cups Old Fashioned Oats, 1-1/4 cup All-purpose Flour, 1-1/2 teaspoon Apple Pie Spice, 1/2 teaspoons Salt, and more.

Yes, Glazed Apple Oatmeal Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Glazed Apple Oatmeal Cookies

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions