How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gingered Sugar Snap Peas - Australia?

You need 7 ingredients. The key ingredients include: 3 cups sugar snap peas, 2 teaspoons extra virgin olive oil (or vegetable oil), 1 garlic clove, minced, 1/2 teaspoon ginger, finely minced, and more.

Is Gingered Sugar Snap Peas - Australia suitable as general?

Yes, Gingered Sugar Snap Peas - Australia falls under the General category and is a great choice for this type of meal.

How do I store leftover Gingered Sugar Snap Peas - Australia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gingered Sugar Snap Peas - Australia Recipe

Name: Gingered Sugar Snap Peas - Australia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups sugar snap peas; 2 teaspoons extra virgin olive oil (or vegetable oil); 1 garlic clove, minced; 1/2 teaspoon ginger, finely minced; 1/2 teaspoon sesame oil; 1/4 teaspoon salt; 1/4 teaspoon pepper

Gingered Sugar Snap Peas - Australia – a delicious recipe with sugar snap peas, extra virgin olive oil, garlic, ginger, sesame oil, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups sugar snap peas
2 teaspoons extra virgin olive oil (or vegetable oil)
1 garlic clove, minced
1/2 teaspoon ginger, finely minced
1/2 teaspoon sesame oil
1/4 teaspoon salt
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
646 kcal
Category
General

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Gingered Sugar Snap Peas - Australia

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