How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gingered Pear Crisp?

You need 6 ingredients. The key ingredients include: 1 cup all-purpose flour, 4 ½ teaspoons finely grated gingerroot, ½ cup packed brown sugar, 3 tablespoons butter, softened, and more.

Is Gingered Pear Crisp suitable as baking & desserts?

Yes, Gingered Pear Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gingered Pear Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gingered Pear Crisp Recipe

Name: Gingered Pear Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 4 ½ teaspoons finely grated gingerroot; ½ cup packed brown sugar; 3 tablespoons butter, softened; 1 cup finely chopped pecans; 6 large firm ripe pears

Gingered Pear Crisp – a delicious recipe with flour, gingerroot, brown sugar, butter, pecans, firm ripe pears. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup all-purpose flour
4 ½ teaspoons finely grated gingerroot
½ cup packed brown sugar
3 tablespoons butter, softened
1 cup finely chopped pecans
6 large firm ripe pears

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
482 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Oatmeal Cream Pie
The Ultimate Peanut Butter Cookies
Decadent Cheesecake Stuffed Strawberries With Chocolate
Peanut Butter Swirl Ice Cream Pie

Gingered Pear Crisp

How did you like this recipe?

Frequently Asked Questions