How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gingered Jerusalem Artichokes?

You need 4 ingredients. The key ingredients include: 1 lb jerusalem artichoke, 1 tablespoon butter, 2 teaspoons grated fresh ginger, ¼ cup marsala or ¼ cup sherry wine or ¼ cup apple juice.

Is Gingered Jerusalem Artichokes suitable as vegetarian?

Yes, Gingered Jerusalem Artichokes falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Gingered Jerusalem Artichokes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gingered Jerusalem Artichokes Recipe

Name: Gingered Jerusalem Artichokes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 lb jerusalem artichoke; 1 tablespoon butter; 2 teaspoons grated fresh ginger; ¼ cup marsala or ¼ cup sherry wine or ¼ cup apple juice

Gingered Jerusalem Artichokes – a delicious recipe with jerusalem artichoke, butter, ginger, marsala. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 lb jerusalem artichoke
1 tablespoon butter
2 teaspoons grated fresh ginger
¼ cup marsala or ¼ cup sherry wine or ¼ cup apple juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Gingered Jerusalem Artichokes

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