Spinach Bread

1. 1

   Fry and scramble sausage in frying pan.

2. 2

   Drain off fat.

3. 3

   In a bowl, mix sausage, spinach, garlic, Italian seasoning, and half of mozzarella cheese; mix well.

4. 4

   With rolling pin, roll out dough very thin in a rectangle.

5. 5

   Sprinkle 1/2 the sausage mixture on 1 loaf of bread and fold sides in and pin with toothpicks to hold.

6. 6

   Put on cookie sheet.

7. 7

   Do other loaf the same way.

8. 8

   Brush with egg white and bake at 350 for 25 minutes or till light golden brown.

9. 9

   Let cool a little.

10. 10

    Slice into about 2 inch slices and ENJOY!

* Per serving · 4 servings · Values may vary.

No additional tips available.