Gingerbread Martini

1. 1

   In the bottom of a cocktail shaker, place the ginger, molasses, simple syrup and spices.

2. 2

   Muddle well.

3. 3

   Add ice and the rest of the ingredients.

4. 4

   Shake vigorously until the outside of the shaker is frosted and beaded with sweat.

5. 5

   Strain into a prepared martini glass.

6. 6

   Garnish with crystallized ginger.

No additional tips available.