How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gingerbread House Cement?

You need 4 ingredients. The key ingredients include: 2 egg whites, 2 teaspoons water, 1/8 teaspoon cream of tartar, 3 cups powdered sugar.

Is Gingerbread House Cement suitable as baking & desserts?

Yes, Gingerbread House Cement falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gingerbread House Cement?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gingerbread House Cement Recipe

Name: Gingerbread House Cement
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 egg whites; 2 teaspoons water; 1/8 teaspoon cream of tartar; 3 cups powdered sugar

Gingerbread House Cement – a delicious recipe with egg whites, water, cream of tartar, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 egg whites
2 teaspoons water
1/8 teaspoon cream of tartar
3 cups powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
420 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Gingerbread House Cement

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