How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gingerbread Cookies?

You need 9 ingredients. The key ingredients include: 2 c. plain flour, 1 tsp. soda, 1 1/4 tsp. salt, 1 1/2 tsp. ginger, and more.

Is Gingerbread Cookies suitable as baking & desserts?

Yes, Gingerbread Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gingerbread Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gingerbread Cookies Recipe

Name: Gingerbread Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. plain flour; 1 tsp. soda; 1 1/4 tsp. salt; 1 1/2 tsp. ginger; 1/2 tsp. cloves; 1 c. molasses; 1 Tbsp. shortening; 2 egg yolks; 1 c. hot water

Gingerbread Cookies – a delicious recipe with flour, soda, salt, ginger, cloves, molasses. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. plain flour
1 tsp. soda
1 1/4 tsp. salt
1 1/2 tsp. ginger
1/2 tsp. cloves
1 c. molasses
1 Tbsp. shortening
2 egg yolks
1 c. hot water

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Quick Info

Servings
4 servings
Calories
510 kcal
Category
Baking & Desserts

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