How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gingerbread Cookie?

You need 6 ingredients. The key ingredients include: 1 c. butter, 1 c. brown sugar, 1/4 c. molasses, 3 tsp. ginger, and more.

Is Gingerbread Cookie suitable as baking & desserts?

Yes, Gingerbread Cookie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gingerbread Cookie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gingerbread Cookie Recipe

Name: Gingerbread Cookie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter; 1 c. brown sugar; 1/4 c. molasses; 3 tsp. ginger; 2 tsp. cinnamon; 2 c. flour

Gingerbread Cookie – a delicious recipe with butter, brown sugar, molasses, ginger, cinnamon, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. butter
1 c. brown sugar
1/4 c. molasses
3 tsp. ginger
2 tsp. cinnamon
2 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1104 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Gingerbread Cookie

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