How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gingerbread Butter?

You need 6 ingredients. The key ingredients include: 1/2 cup pecan halves, 1 cup butter, softened, 1/4 cup honey, 1 to 2 tablespoons molasses, and more.

Is Gingerbread Butter suitable as baking & desserts?

Yes, Gingerbread Butter falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gingerbread Butter?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gingerbread Butter Recipe

Name: Gingerbread Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup pecan halves; 1 cup butter, softened; 1/4 cup honey; 1 to 2 tablespoons molasses; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground cloves

Gingerbread Butter – a delicious recipe with pecan halves, butter, honey, molasses, ground cinnamon, ground cloves. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup pecan halves
1 cup butter, softened
1/4 cup honey
1 to 2 tablespoons molasses
1/2 teaspoon ground cinnamon
1/4 teaspoon ground cloves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
661 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Gingerbread Butter

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