Name: Gingerbread
Yield: 4 servings
Ingredients: 1 c. margarine; 1 c. sugar; 1 c. molasses; 1 c. boiling water; 2 1/2 c. all-purpose flour; 2 1/2 tsp. soda; 1 tsp. salt; 1 tsp. cinnamon; 1 tsp. ginger; 2 beaten eggs

1

Mix margarine, sugar, molasses and boiling

2

water

3

in a large mixing bowl.

4

Sift together flour, soda, salt, cinnamon and ginger

5

and add to boiling water mixture.

6

Add eggs.

7

Mix well and pour

8

into a greased pan.

9

Bake at 350u00b0 for 30 to 40 minutes.

Gingerbread

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