How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger-Whole Wheat Waffles?

You need 7 ingredients. The key ingredients include: 1 1/4 cups whole wheat pancake-and-waffle mix, 1/3 cup chopped crystallized ginger, 1 teaspoon ground ginger, 1 cup whole milk, and more.

Is Ginger-Whole Wheat Waffles suitable as breakfast?

Yes, Ginger-Whole Wheat Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Ginger-Whole Wheat Waffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger-Whole Wheat Waffles Recipe

Name: Ginger-Whole Wheat Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups whole wheat pancake-and-waffle mix; 1/3 cup chopped crystallized ginger; 1 teaspoon ground ginger; 1 cup whole milk; 4 tablespoons honey; 3 tablespoons olive or canola oil; 1 large egg

Ginger-Whole Wheat Waffles – a delicious recipe with whole wheat pancake, ginger, ground ginger, milk, honey, olive. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 1/4 cups whole wheat pancake-and-waffle mix
1/3 cup chopped crystallized ginger
1 teaspoon ground ginger
1 cup whole milk
4 tablespoons honey
3 tablespoons olive or canola oil
1 large egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
235 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ginger-Whole Wheat Waffles

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