How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Soy Salmon?

You need 12 ingredients. The key ingredients include: 1 teaspoon minced ginger, 1 1/2 teaspoons minced garlic, 1 teaspoon minced lemongrass, 2 tablespoons fresh cilantro, chopped, and more.

Is Ginger Soy Salmon suitable as seafood?

Yes, Ginger Soy Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ginger Soy Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger Soy Salmon Recipe

Name: Ginger Soy Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon minced ginger; 1 1/2 teaspoons minced garlic; 1 teaspoon minced lemongrass; 2 tablespoons fresh cilantro, chopped; 1/2 cup light brown sugar; 1 cup light soy sauce; 1 tablespoon sake; 1/2 tablespoon rice vinegar; 3 tablespoons sweet chili sauce; 1 teaspoon sesame oil; sesame seeds (to garnish); cilantro (to garnish)

Ginger Soy Salmon

Eats Now Editorial Team · 154 kcal · Seafood

Ginger Soy Salmon – a delicious recipe with ginger, garlic, lemongrass, fresh cilantro, light brown sugar, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Ginger Soy Salmon

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