How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger-Soy Dipping Sauce?

You need 6 ingredients. The key ingredients include: 1/4 cup soy sauce, 3 tablespoons white vinegar or apple cider vinegar, 1 tablespoon chopped fresh ginger, 2 teaspoons sugar, and more.

Is Ginger-Soy Dipping Sauce suitable as snacks & appetizers?

Yes, Ginger-Soy Dipping Sauce falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Ginger-Soy Dipping Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger-Soy Dipping Sauce Recipe

Name: Ginger-Soy Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup soy sauce; 3 tablespoons white vinegar or apple cider vinegar; 1 tablespoon chopped fresh ginger; 2 teaspoons sugar; 2 teaspoons Asian sesame oil; 1/2 teaspoon salt

Ginger-Soy Dipping Sauce – a delicious recipe with soy sauce, white vinegar, fresh ginger, sugar, Asian sesame oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/4 cup soy sauce
3 tablespoons white vinegar or apple cider vinegar
1 tablespoon chopped fresh ginger
2 teaspoons sugar
2 teaspoons Asian sesame oil
1/2 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
45 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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