Try this homemade Ginger Shrimp on Lemongrass Skewers recipe the whole family will love. Made with peanut oil, fresh ginger, lemon zest and jumbo shrimp…
This Ginger Shrimp on Lemongrass Skewers relies on simple, everyday ingredients such as peanut oil, chopped fresh ginger and grated lemon zest. It comes together quickly and makes 4 servings, at about 860 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026