How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Sauce?

You need 5 ingredients. The key ingredients include: 5 ounces onions, 3 ounces fresh ginger, 3 ounces white vinegar, 3 ounces Japanese soy sauce, and more.

Is Ginger Sauce suitable as general?

Yes, Ginger Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Ginger Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger Sauce Recipe

Name: Ginger Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 5 ounces onions; 3 ounces fresh ginger; 3 ounces white vinegar; 3 ounces Japanese soy sauce; 1 ounce vegetable oil

Ginger Sauce – a delicious recipe with onions, ginger, white vinegar, soy sauce, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 ounces onions
3 ounces fresh ginger
3 ounces white vinegar
3 ounces Japanese soy sauce
1 ounce vegetable oil

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Quick Info

Servings
4 servings
Category
General

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Ginger Sauce

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