Bake this irresistible Ginger-Rhubarb Parfaits at home. Made with rhubarb, brown sugar, orange juice and ginger. Easy step-by-step instructions included.
This Ginger-Rhubarb Parfaits relies on simple, everyday ingredients such as firmly packed brown sugar, orange juice, chopped crystallized ginger and vanilla nonfat frozen yogurt. It comes together quickly and makes 4 servings, at about 515 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Ginger-Rhubarb Parfaits delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026