How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Paste ?

You need 10 ingredients. The key ingredients include: 3 garlic cloves, minced, 1 tablespoon ground ginger, 1 teaspoon ground coriander, 1/2 teaspoon chili powder, and more.

Is Ginger Paste suitable as soups & stews?

Yes, Ginger Paste falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ginger Paste ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger Paste Recipe

Name: Ginger Paste
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 garlic cloves, minced; 1 tablespoon ground ginger; 1 teaspoon ground coriander; 1/2 teaspoon chili powder; 1/2 teaspoon turmeric; 2 tablespoons chopped roasted peanuts; 1 tablespoon peanut oil; 1/4 cup fresh lemon juice; 1/2 teaspoon salt; one 4-inch piece of ginger (grate)

Ginger Paste

Eats Now Editorial Team · 185 kcal · Soups & Stews

Ginger Paste – a delicious recipe with garlic, ground ginger, ground coriander, chili powder, turmeric, peanuts. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Ginger Paste

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