How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Nuts?

You need 7 ingredients. The key ingredients include: 4 cups plain flour, sifted, 2 tablespoons ground ginger, 2 teaspoons bicarbonate of soda, 1 ½ cups sugar, and more.

Is Ginger Nuts suitable as general?

Yes, Ginger Nuts falls under the General category and is a great choice for this type of meal.

How do I store leftover Ginger Nuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger Nuts Recipe

Name: Ginger Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups plain flour, sifted; 2 tablespoons ground ginger; 2 teaspoons bicarbonate of soda; 1 ½ cups sugar; 185 g butter, melted; 1 cup golden syrup; 1 egg

Ginger Nuts – a delicious recipe with flour, ground ginger, bicarbonate of soda, sugar, butter, golden syrup. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 cups plain flour, sifted
2 tablespoons ground ginger
2 teaspoons bicarbonate of soda
1 ½ cups sugar
185 g butter, melted
1 cup golden syrup
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1100 kcal
Category
General

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