How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Miso Glazed Tilapia?

You need 7 ingredients. The key ingredients include: 16 ounces tilapia fillets (4 fillets), 2 tablespoons sesame oil, 1 tablespoon fresh ginger, minced very finely, 1/4 cup miso, and more.

Is Ginger Miso Glazed Tilapia suitable as seafood?

Yes, Ginger Miso Glazed Tilapia falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ginger Miso Glazed Tilapia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger Miso Glazed Tilapia Recipe

Name: Ginger Miso Glazed Tilapia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces tilapia fillets (4 fillets); 2 tablespoons sesame oil; 1 tablespoon fresh ginger, minced very finely; 1/4 cup miso; 2 tablespoons soy sauce; 3 tablespoons rice vinegar; 1 tablespoon lime juice

Ginger Miso Glazed Tilapia – a delicious recipe with tilapia, sesame oil, fresh ginger, miso, soy sauce, rice vinegar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

16 ounces tilapia fillets (4 fillets)
2 tablespoons sesame oil
1 tablespoon fresh ginger, minced very finely
1/4 cup miso
2 tablespoons soy sauce
3 tablespoons rice vinegar
1 tablespoon lime juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
76 kcal
Category
Seafood

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Ginger Miso Glazed Tilapia

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