How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Ice Cream?

You need 7 ingredients. The key ingredients include: 3/4 cup sweetened condensed milk, 1/2 cup cold water, 1/8 tsp. salt, 1 tsp. vanilla extract, and more.

Is Ginger Ice Cream suitable as baking & desserts?

Yes, Ginger Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ginger Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Ginger Ice Cream Recipe

Name: Ginger Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup sweetened condensed milk; 1/2 cup cold water; 1/8 tsp. salt; 1 tsp. vanilla extract; 1/2 tsp. lemon extract; 1 tsp. ground ginger; 1 cup heavy cream, whipped

Ginger Ice Cream – a delicious recipe with condensed milk, cold water, salt, vanilla extract, lemon extract, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 cup sweetened condensed milk
1/2 cup cold water
1/8 tsp. salt
1 tsp. vanilla extract
1/2 tsp. lemon extract
1 tsp. ground ginger
1 cup heavy cream, whipped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
238 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ginger Ice Cream

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