How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger-Glazed Pork Chops?

You need 10 ingredients. The key ingredients include: 1/4 cup unsalted ketchup, 1/4 cup water, 2 tablespoons lower-sodium soy sauce, 1 tablespoon finely chopped fresh ginger, and more.

Is Ginger-Glazed Pork Chops suitable as meat & poultry?

Yes, Ginger-Glazed Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ginger-Glazed Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger-Glazed Pork Chops Recipe

Name: Ginger-Glazed Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup unsalted ketchup; 1/4 cup water; 2 tablespoons lower-sodium soy sauce; 1 tablespoon finely chopped fresh ginger; 2 teaspoons minced garlic; 4 (4-ounce) center-cut, boneless pork chops; 1/2 teaspoon kosher salt; Cooking spray; 3 tablespoons sliced green onions; 1 teaspoon sesame seeds

Ginger-Glazed Pork Chops

Eats Now Editorial Team · 280 kcal · Meat & Poultry

Ginger-Glazed Pork Chops – a delicious recipe with unsalted ketchup, water, lower, fresh ginger, garlic, center. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Ginger-Glazed Pork Chops

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