How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Venison Chops?

You need 8 ingredients. The key ingredients include: 4 venison chops, baking soda, dash of salt and pepper, 1/2 c. flour, and more.

Is Baked Venison Chops suitable as meat & poultry?

Yes, Baked Venison Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Venison Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Venison Chops Recipe

Name: Baked Venison Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 venison chops; baking soda; dash of salt and pepper; 1/2 c. flour; 2 Tbsp. shortening; 4 onion rounds; 4 green pepper rings; 1/4 c. water

Baked Venison Chops – a delicious recipe with chops, baking soda, salt, flour, shortening, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 venison chops
baking soda
dash of salt and pepper
1/2 c. flour
2 Tbsp. shortening
4 onion rounds
4 green pepper rings
1/4 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
180 kcal
Category
Meat & Poultry

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Baked Venison Chops

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