How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Crisps?

You need 9 ingredients. The key ingredients include: 175 g butter, 1/4 cup golden syrup, 1 cup white sugar, 1 egg, and more.

Is Ginger Crisps suitable as baking & desserts?

Yes, Ginger Crisps falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ginger Crisps?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ginger Crisps Recipe

Name: Ginger Crisps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 175 g butter; 1/4 cup golden syrup; 1 cup white sugar; 1 egg; 2 1/2 cups plain flour; 2 teaspoons baking powder; 1/4 teaspoon salt; 3 teaspoons ground ginger; 1 teaspoon mixed spice

Ginger Crisps – a delicious recipe with butter, golden syrup, white sugar, egg, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

175 g butter
1/4 cup golden syrup
1 cup white sugar
1 egg
2 1/2 cups plain flour
2 teaspoons baking powder
1/4 teaspoon salt
3 teaspoons ground ginger
1 teaspoon mixed spice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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