Try this homemade Ginger Chile Creme Brulee recipe the whole family will love. Made with egg yolks, granulated sugar, heavy cream and orange liqueur. Ea…
This Ginger Chile Creme Brulee relies on simple, everyday ingredients such as egg yolks, granulated sugar, heavy cream and orange liqueur. It comes together quickly and makes 4 servings, at about 867 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026