Ginger Chicken with Orange Sauce Recipe

Name: Ginger Chicken with Orange Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp Olive Oil, extra virgin; 1 lb boneless skinless chicken, chunked; 1 Tbsp cornstarch; 1/8 tsp Salt; 1/8 tsp Pepper; 2 cups fresh sugar snap peas; 1 can frozen OJ, unprepared; 2 tbsp soy sauce; 2 tbsp fresh ginger, grated; 1 jalapeno pepper, minced (de-seed half or more if you are sensitive to spice)

Servings: persons

2 tsp Olive Oil, extra virgin
1 lb boneless skinless chicken, chunked
1 Tbsp cornstarch
1/8 tsp Salt
1/8 tsp Pepper
2 cups fresh sugar snap peas
1 can frozen OJ, unprepared
2 tbsp soy sauce
2 tbsp fresh ginger, grated
1 jalapeno pepper, minced (de-seed half or more if you are sensitive to spice)

1
Mix frozen OJ, soy sauce, ginger, and jalapeno.
2
Set aside
3
Lightly dust chicken with cornstarch, salt and pepper.
4
Brown chicken in oil until cooked through, set chicken on paper towel to drain.
5
Add the sauce mixed in step 1 to the hot pan, cook until bubbly over medium heat.
6
Return chicken to the pan and add sugar snap peas
7
Stir, reduce heat, simmer ~5-10 min or until peas are cooked to desired texture.
8
If desired you can thicken sauce by crumbling gingersnap cookies in, be sure to stir well.

628

kcal

Calories

Fat

107

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tsp Olive Oil, extra virgin, 1 lb boneless skinless chicken, chunked, 1 Tbsp cornstarch, 1/8 tsp Salt, and more.

Yes, Ginger Chicken with Orange Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger Chicken with Orange Sauce

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