Ginger Chicken

Name: Ginger Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 whole chicken; 1 c. sugar; 1 tsp. salt; 1/4 tsp. pepper; 1 1/2 tsp. ginger; 1/2 tsp. Accent; 1 tsp. onion powder; 1 tsp. garlic powder; 1 c. flour; 2 Tbsp. margarine; 2 Tbsp. Crisco

Eats Now Editorial Team · Meat & Poultry

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Ginger Chicken – a delicious recipe with chicken, sugar, salt, pepper, ginger, Accent. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 whole chicken
1 c. sugar
1 tsp. salt
1/4 tsp. pepper
1 1/2 tsp. ginger
1/2 tsp. Accent
1 tsp. onion powder
1 tsp. garlic powder
1 c. flour
2 Tbsp. margarine
2 Tbsp. Crisco

1
Combine sugar and seasonings; coat cut up chicken in mixture. Refrigerate for several hours.
2
One hour before cooking, drench chicken in flour.
3
Brown in margarine and Crisco for 40 minutes on low heat, turning occasionally.
4
Cover and cook for 20 minutes. Remove and place chicken on paper towel-lined pan.
5
Bake at 300u00b0 for 20 minutes and serve hot.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 whole chicken, 1 c. sugar, 1 tsp. salt, 1/4 tsp. pepper, and more.

Yes, Ginger Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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