So Easy & Amazing! Onion Steak Sauce Recipe

Name: So Easy & Amazing! Onion Steak Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small Onion; 1 clove Garlic; 1 knob Ginger; 100 ml Soy sauce; 100 ml Vinegar; 50 ml Mirin; 50 ml Sake; 1 tbsp Balsamic vinegar; 50 ml Red wine; 2 tbsp Sugar

Servings: persons

1
Put all of the ingredients into a blender and mix for 30 seconds.
2
Pour the mixture from Step 1 into a saucepan and bring to a boil to evaporate the alcohol.
3
Place Step 2 into a container and let it cool.
4
Cover a plate with mizuna leaves or steamed bean sprouts.
5
Cut your choice of grilled steak and place the pieces on top of the vegetables.
6
Pour the steak sauce from Step 3 over Step 4.
7
Enjoy your beef together with the veggies.
8
Your steak will be even more exquisite if you put garlic chips on top!

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 small Onion, 1 clove Garlic, 1 knob Ginger, 100 ml Soy sauce, and more.

Yes, So Easy & Amazing! Onion Steak Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

So Easy & Amazing! Onion Steak Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions