Ginger Beef And Pineapple Skewers Recipe

Name: Ginger Beef And Pineapple Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup soy sauce; 3 -4 tablespoons honey; 2 tablespoons white vinegar; 1 1/2 teaspoons garlic powder or 2 -3 very finely minced fresh garlic cloves; 1 1/2 teaspoons ginger powder; 3/4 cup oil; 1 green onion, chopped; 3 lbs boneless beef sirloin (cubed into 1 - 1-1/2-inch pieces, can use up to 4 pounds beef); 1 large fresh pineapple (peeled, core removed and cut into large chunks); 3 green bell peppers, cut into 1-inch pieces; 2 red onions, cut into 1-inch pieces; 10 long metal skewers

Servings: persons

1/2 cup soy sauce
3 -4 tablespoons honey
2 tablespoons white vinegar
1 1/2 teaspoons garlic powder or 2 -3 very finely minced fresh garlic cloves
1 1/2 teaspoons ginger powder
3/4 cup oil
1 green onion, chopped
3 lbs boneless beef sirloin (cubed into 1 - 1-1/2-inch pieces, can use up to 4 pounds beef)
1 large fresh pineapple (peeled, core removed and cut into large chunks)
3 green bell peppers, cut into 1-inch pieces
2 red onions, cut into 1-inch pieces
10 long metal skewers

1
In a small bowl, mix together soy sauce, honey, vinegar, ginger, garlic, oil and green onion.
2
Transfer marinade to a large heavy-duty ziploc freezer bag or a glass dish.
3
Add in the cubed beef; seal bag and turn to coat beef well.
4
place in the fridge for a minumum of 8 hours or overnight (overnight is better).
5
When ready to grill, drain the marinade and discard.
6
Skewer beef, pineapple chunks and veggies in an alternating pattern.
7
Grill over hot coals for about 18-20 minutes.

1564

kcal

Calories

103

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cup soy sauce, 3 -4 tablespoons honey, 2 tablespoons white vinegar, 1 1/2 teaspoons garlic powder or 2 -3 very finely minced fresh garlic cloves, and more.

Yes, Ginger Beef And Pineapple Skewers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger Beef And Pineapple Skewers

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