How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Beans With Luncheon Meat?

You need 6 ingredients. The key ingredients include: 2 (1 lb.) cans pork and beans in tomato sauce, 1/2 c. finely crushed gingersnaps, 1/4 c. catsup, 2 Tbsp. light molasses, and more.

Is Ginger Beans With Luncheon Meat suitable as meat & poultry?

Yes, Ginger Beans With Luncheon Meat falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ginger Beans With Luncheon Meat?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger Beans With Luncheon Meat Recipe

Name: Ginger Beans With Luncheon Meat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (1 lb.) cans pork and beans in tomato sauce; 1/2 c. finely crushed gingersnaps; 1/4 c. catsup; 2 Tbsp. light molasses; 1/2 tsp. salt; 1 (12 oz.) can luncheon meat

Ginger Beans With Luncheon Meat – a delicious recipe with pork, gingersnaps, catsup, light molasses, salt, luncheon meat. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (1 lb.) cans pork and beans in tomato sauce
1/2 c. finely crushed gingersnaps
1/4 c. catsup
2 Tbsp. light molasses
1/2 tsp. salt
1 (12 oz.) can luncheon meat

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
33 kcal
Category
Meat & Poultry

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Ginger Beans With Luncheon Meat

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