Ginger Bars

Name: Ginger Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. dark brown sugar, packed; 1 egg; 2 Tbsp. soft butter; 1/4 c. molasses; 1 tsp. vanilla; 1 c. sifted flour; 1/2 tsp. soda; 1/2 tsp. salt; 1/2 tsp. cinnamon; 1/2 tsp. ginger; 1/4 tsp. cloves; 1/4 c. milk; 1 c. chopped nuts

Eats Now Editorial Team · General

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Ginger Bars – a delicious recipe with brown sugar, egg, butter, molasses, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. dark brown sugar, packed
1 egg
2 Tbsp. soft butter
1/4 c. molasses
1 tsp. vanilla
1 c. sifted flour
1/2 tsp. soda
1/2 tsp. salt
1/2 tsp. cinnamon
1/2 tsp. ginger
1/4 tsp. cloves
1/4 c. milk
1 c. chopped nuts

1
Mix together the sugar, egg, butter, molasses and vanilla. Sift flour with soda, salt and spices; add alternately with milk to first mixture.
2
Mix well.
3
Add nuts.
4
Pour into a greased 9-inch square pan.
5
Bake at 350u00b0 for 35 to 40 minutes or until done.
6
Cool in pan, then cut.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 c. dark brown sugar, packed, 1 egg, 2 Tbsp. soft butter, 1/4 c. molasses, and more.

Yes, Ginger Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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