How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger And Peach Chicken?

You need 9 ingredients. The key ingredients include: 1 tsp. cornstarch, 2 c. hot cooked rice, 4 medium chicken breasts, 1 (8 oz.) can peach slices in light syrup, and more.

Is Ginger And Peach Chicken suitable as meat & poultry?

Yes, Ginger And Peach Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ginger And Peach Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger And Peach Chicken Recipe

Name: Ginger And Peach Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. cornstarch; 2 c. hot cooked rice; 4 medium chicken breasts; 1 (8 oz.) can peach slices in light syrup; 1/2 tsp. grated ginger root or 1/8 tsp. ground ginger; nonstick spray coating; 1/4 tsp. salt; 1 (6 oz.) pkg. frozen pea pods; 1/2 c. water chestnuts

Try this homemade Ginger And Peach Chicken recipe the whole family will love. Made with cornstarch, rice, chicken breasts and syrup. Easy step-by-step i…

This Ginger And Peach Chicken relies on simple, everyday ingredients such as cornstarch, hot cooked rice, medium chicken breasts and nonstick spray coating. It comes together quickly and makes 4 servings, at about 569 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 tsp. cornstarch
2 c. hot cooked rice
4 medium chicken breasts
1 (8 oz.) can peach slices in light syrup
1/2 tsp. grated ginger root or 1/8 tsp. ground ginger
nonstick spray coating
1/4 tsp. salt
1 (6 oz.) pkg. frozen pea pods
1/2 c. water chestnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
569 kcal
Category
Meat & Poultry

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