How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger-And-Lemon Fruit Salad?

You need 8 ingredients. The key ingredients include: 2 large Gala or Fuji apples, 2 large mangoes, peeled, 2 large red Bartlett pears, 2 large navel oranges, peeled, and more.

Is Ginger-And-Lemon Fruit Salad suitable as salads?

Yes, Ginger-And-Lemon Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Ginger-And-Lemon Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ginger-And-Lemon Fruit Salad Recipe

Name: Ginger-And-Lemon Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large Gala or Fuji apples; 2 large mangoes, peeled; 2 large red Bartlett pears; 2 large navel oranges, peeled; 1 fresh pineapple, peeled and cored; 1/4 cup fresh lemon juice; 2 tablespoons honey; 2 teaspoons finely grated fresh ginger

Ginger-And-Lemon Fruit Salad – a delicious recipe with Gala, mangoes, red Bartlett, oranges, pineapple, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 large Gala or Fuji apples
2 large mangoes, peeled
2 large red Bartlett pears
2 large navel oranges, peeled
1 fresh pineapple, peeled and cored
1/4 cup fresh lemon juice
2 tablespoons honey
2 teaspoons finely grated fresh ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
121 kcal
Category
Salads

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