How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Giblet Gravy?

You need 8 ingredients. The key ingredients include: 1/2 stick butter, 1 can cream of chicken soup, 2 c. chicken broth, 2 hard-boiled eggs, sliced, and more.

Is Giblet Gravy suitable as soups & stews?

Yes, Giblet Gravy falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Giblet Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Giblet Gravy Recipe

Name: Giblet Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 stick butter; 1 can cream of chicken soup; 2 c. chicken broth; 2 hard-boiled eggs, sliced; giblets or white breast meat; 3 Tbsp. flour or cornstarch; 1/4 c. water; salt and pepper to taste

Giblet Gravy – a delicious recipe with butter, cream of chicken soup, chicken broth, eggs, flour, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 stick butter
1 can cream of chicken soup
2 c. chicken broth
2 hard-boiled eggs, sliced
giblets or white breast meat
3 Tbsp. flour or cornstarch
1/4 c. water
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
579 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Giblet Gravy

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