How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gibanica Serbian Cheese Pie?

You need 9 ingredients. The key ingredients include: 6 eggs, divided, 1 1/2 cups plain kefir, 1 1/2 cups crumbled feta cheese, 1/2 cup vegetable oil, and more.

Is Gibanica Serbian Cheese Pie suitable as baking & desserts?

Yes, Gibanica Serbian Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gibanica Serbian Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gibanica Serbian Cheese Pie Recipe

Name: Gibanica Serbian Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs, divided; 1 1/2 cups plain kefir; 1 1/2 cups crumbled feta cheese; 1/2 cup vegetable oil; 1 teaspoon flavor-enhancing salt and vegetable seasoning (such as Vegeta(R)); 1/2 teaspoon baking soda; 1 (16 ounce) package phyllo dough; 2 tablespoons plain yogurt; 2 tablespoons vegetable oil

Gibanica Serbian Cheese Pie – a delicious recipe with eggs, kefir, feta cheese, vegetable oil, flavor-enhancing salt, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 eggs, divided
1 1/2 cups plain kefir
1 1/2 cups crumbled feta cheese
1/2 cup vegetable oil
1 teaspoon flavor-enhancing salt and vegetable seasoning (such as Vegeta(R))
1/2 teaspoon baking soda
1 (16 ounce) package phyllo dough
2 tablespoons plain yogurt
2 tablespoons vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
721 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Gibanica Serbian Cheese Pie

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