Giant Stuffed Beef Burger Recipe

Name: Giant Stuffed Beef Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 beaten egg; 1 ¼ cups herb seasoned stuffing mix, crushed; 1 (4 ounce) can mushrooms, drained; ⅓ cup beef broth; ¼ cup sliced green onion (, with tops); ¼ cup snipped parsley; 2 teaspoons butter or 2 teaspoons margarine, melted; 1 teaspoon lemon juice; 2 lbs ground beef; 1 teaspoon salt

Servings: persons

1 beaten egg
1 ¼ cups herb seasoned stuffing mix, crushed
1 (4 ounce) can mushrooms, drained
⅓ cup beef broth
¼ cup sliced green onion (, with tops)
¼ cup snipped parsley
2 teaspoons butter or 2 teaspoons margarine, melted
1 teaspoon lemon juice
2 lbs ground beef
1 teaspoon salt

1
Mix together the egg, stuffing mix, mushrooms, beef broth, green onion, parsley, butter, and lemon juice.
2
Set aside.
3
Combine meat and salt.
4
Divide mixture in half.
5
Pat each half into an 8 inch patty on sheets of waxed paper.
6
Spoon stuffing over one meat patty to within 1 inch of the edge.
7
Top with 2nd patty, peeling away waxed paper.
8
Seal edges of the meat together.
9
Invert meat patty onto a well greased wire grill basket, peeling away the last piece of waxed paper.
10
Grill over med heat for 10 to 12 minutes.
11
Turn and grill until done.
12
Cut burger into wedges.
13
Served with warm catsup if desired.

648

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 beaten egg, 1 ¼ cups herb seasoned stuffing mix, crushed, 1 (4 ounce) can mushrooms, drained, ⅓ cup beef broth, and more.

Yes, Giant Stuffed Beef Burger falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Giant Stuffed Beef Burger

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