Giada'S Asian Chicken Salad Recipe

Name: Giada'S Asian Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large carrot, peeled; 3 cups napa cabbage, shredded, 1 small cabbage; 3 cups romaine lettuce, shredded; 1 small red bell pepper, seeded and deveined, thinly sliced; 2 tablespoons fresh Thai basil or 2 tablespoons fresh mint leaves, chopped; 2 cups chicken, thinly sliced, from store-bought rotisserie (about 2 small chicken breasts); 1/2 cup slivered almonds, toasted; 1 tablespoon toasted sesame seeds; Dressing; 1 ounce vegetable oil; 2 tablespoons low sodium soy sauce; 2 tablespoons rice vinegar; 1/2 teaspoon granulated sugar; kosher salt & freshly ground black pepper (optional); Garnish; 1/2 cup chow mein noodles

Servings: persons

1 large carrot, peeled
3 cups napa cabbage, shredded, 1 small cabbage
3 cups romaine lettuce, shredded
1 small red bell pepper, seeded and deveined, thinly sliced
2 tablespoons fresh Thai basil or 2 tablespoons fresh mint leaves, chopped
2 cups chicken, thinly sliced, from store-bought rotisserie (about 2 small chicken breasts)
1/2 cup slivered almonds, toasted
1 tablespoon toasted sesame seeds
Dressing
1 ounce vegetable oil
2 tablespoons low sodium soy sauce
2 tablespoons rice vinegar
1/2 teaspoon granulated sugar
kosher salt & freshly ground black pepper (optional)
Garnish
1/2 cup chow mein noodles

1
For the salad: Using a vegetable peeler, shave the carrot and add to a large salad bowl. Stir in the cabbage, lettuce, pepper, Thai basil, chicken, almonds, and sesame seeds.
2
For the dressing: In a small bowl, whisk together the oil, soy sauce, vinegar, and sugar until smooth. Season with salt and pepper, to taste, if using.
3
Pour the dressing over the salad and toss well. Garnish with the chow mein noodles and serve.
4
**Cook's Note: To toast the slivered almonds, arrange them in a single layer on a baking sheet. Bake in a preheated 350 degrees F oven for 8 to 10 minutes until lightly golden. Cool completely before using.

525

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 large carrot, peeled, 3 cups napa cabbage, shredded, 1 small cabbage, 3 cups romaine lettuce, shredded, 1 small red bell pepper, seeded and deveined, thinly sliced, and more.

Yes, Giada'S Asian Chicken Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Giada'S Asian Chicken Salad

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