How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Yellow Cake?

You need 16 ingredients. The key ingredients include: 1 cup Butter (Softened to room temperature), 2 cup Sugar, 4 Eggs, 3 cup All-purpose flour, and more.

Is German Yellow Cake suitable as baking & desserts?

Yes, German Yellow Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Yellow Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Yellow Cake Recipe

Name: German Yellow Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Butter (Softened to room temperature); 2 cup Sugar; 4 Eggs; 3 cup All-purpose flour; 2 tsp Baking powder; 1/2 tsp Salt; 1/2 tsp Baking soda; 1 cup Buttermilk; 1 tsp Vanilla; 1 Egg; 2/3 cup Sugar; 2/3 cup Evaporated milk; 1/4 cup Butter; 1 dash Salt; 3 1/2 oz Coconut; 1/2 cup Chopped Pecans

German Yellow Cake

Eats Now Editorial Team · 2063 kcal · Baking & Desserts

German Yellow Cake – a delicious recipe with Butter, Sugar, Eggs, All-purpose, Baking powder, Salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

German Yellow Cake

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